Comments for thesluttyspoon

Comment on Orange Scented Caramel Sauce by Orange, Vanilla Bean Ice- Cream | thesluttyspoon

Orange, Vanilla Bean Ice- Cream | thesluttyspoon — Sat, 02 Mar 2013 04:03:41 +0000

[...] ← All About Ice Cream Orange Scented Caramel Sauce → [...]

Comment on All About Ice Cream by Orange, Vanilla Bean Ice- Cream | thesluttyspoon

Orange, Vanilla Bean Ice- Cream | thesluttyspoon — Sat, 02 Mar 2013 03:52:55 +0000

[...] ← All About Ice Cream [...]

Comment on My Top Ten Valentine’s Day Ideas by thesluttyspoon

thesluttyspoon — Thu, 17 Jan 2013 07:36:51 +0000

Yes! Can you believe it?

Comment on My Top Ten Valentine’s Day Ideas by trialsinfood

trialsinfood — Thu, 17 Jan 2013 07:07:42 +0000

is it that time of year already??

Comment on Vanilla Bean, Drunken Raspberry Cupcakes by White Chocolate Cupcakes | thesluttyspoon

White Chocolate Cupcakes | thesluttyspoon — Thu, 23 Aug 2012 01:35:48 +0000

[...] I recently found a recipe for these beautiful looking white chocolate cupcakes. I was excited. Who doesn’t like white chocolate and cupcakes? Plus they were elegant. What a disappointment when they tuned out tasting flour-y and bland. Plus, the premade white truffles in the middle, caused steam to rise in the oven and caused tunnelling or big holes in the middle. I hate when a recipe just doesn’t work, but I wasn’t ready to give up on these beauties. Instead I created a recipe of rich cakes, with white chocolate stirred in and a white chocolate buttercream. For an extra kick of white chocolate, you could fill the centre with a white ganache when they’re baked or a fruit filling, like the raspberry filling. [...]

Comment on Feeling Dippy? by Brandon

Brandon — Wed, 08 Aug 2012 19:42:05 +0000

sounds delightful, and easy even for me.

Comment on Roux by Brando

Brando — Mon, 09 Jul 2012 01:10:21 +0000

I like these informational tidbits. Like the clarified butter post, this is pretty helpful to a layman like myself who’s just trying to learn about this stuff. The writing is clear and I like the enthusiasm you bring.

Comment on Nanaimo Bars by thesluttyspoon

thesluttyspoon — Sun, 10 Jun 2012 19:58:35 +0000

Thank you. Let me know how they turn out!

Comment on Nanaimo Bars by mydearbakes

mydearbakes — Sun, 10 Jun 2012 09:42:04 +0000

Great recipe! Would loved to try it out =)

Comment on Rum Caramel Sauce and Easy Dolche de Lenche for Ice Cream by Peanut Brittle | thesluttyspoon

Peanut Brittle | thesluttyspoon — Thu, 24 May 2012 01:46:09 +0000

[...] Post navigation ← Banana Pudding Parfait Rum Caramel Sauce and Easy Dolche de Lenche for Ice Cream → [...]